Sipsmith London Gin Paired Dinner

Sipsmith London Gin Paired Dinner

Enjoy a delicious 4 course gin paired dinner including 5 different Sipsmith gin cocktails from Bar Manager Sean Jackson and a crash course on what makes Sipsmith Gin so outrageously good from the distillers themselves. A truly different take on food and drink pairings and one with some great stories to take home and impress with. 

Available on Thursday the 4th of July for dinner only - Tickets must be purchased in advance from reception on 01534 741226

APERITIF

25ml Sipsmith London Cup, Lemonade, Summer Fruits

STARTER

Picked Jersey Crab, Flavours of Heritage Tomatoes, Lime & Vanilla Aioli, Sea Herbs, Brioche Wafer
OR
Confit Heritage Tomato and Marinated Bocconcini, Baby Basil, Brioche Wafers, Lime Aioli (V)

Paired with 'Vanilla French 75' - 25 ml Sipsmith Lemon Drizzle, Vanilla Infusion, Lemon Juice, Champagne

MAIN

Fillet of Slaney Farm Beef, Feather Blade Croquette, Burnt Shallot Puree, Confit Shallot, Pickled Mushrooms
OR
Roast Red and Golden Beetroot, Hazelnut and Apple Quinoa Salad, Caramelized Chicory, Watercress (V)

Paired with 'Beetroot Chipotle Red Snapper' - 25 ml Sipsmith V.J.O.P, Beetroot Juice, Tomato Juice, Ruby Port, Chipotle Tabasco, Black Pepper, Worcestershire Sauce, Juniper, Laphroaig

DESSERT

Dark Chocolate & Orange Gateaux, Poached Satsumas, Lemon Sorbet (V)

Paired with 'Chocolate Orange Ramos Gin Fizz' - 25 ml Sipsmith Orange & Cacao Gin, Crème de Cacao, Orange Juice, Vanilla Infusion, Aqua Faba, Cream, Soda

CHEESE

Cave Aged Cheddar & Clara Goats Cheese, Glazed Figs, Apples, Rosemary & Oat Bread (V)

Paired with 'Nice & Sloe' - 25 ml Sipsmith Sloe Gin, Fernet Branca, LBV Port, Honey, Lime, Angostura Bitters

£57.50 per person

Vegetarian alternatives available as seen above

All dishes & drinks are made to order – please inform the team of any allergies you may have

Available on Thursday the 4th of July for dinner only - Tickets must be purchased in advance from reception on 01534 741226



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