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Tides Restaurant A La Carte Menu

First Courses

Seared Scallops £14
Celeriac, Glazed Pig Cheek, Apple

Game Terrine £9
Burnt Shallots, Mushroom Ketchup, Poached Cherries, Pistachio, Pain D’épice

Salt Cod & Leek Tart £11
Oyster Mayonnaise, Compressed Cucumber, Mouli, Radish

Parma Ham £10
Glazed Figs, Walnut Wafer, Taleggio Fritter

Foie Gras & Chicken £11
Seared Foie Gras, Confit Chicken Pressing, Foie Gras Profiterole, Leeks, Muscat Grapes

Smoked & Soured Beetroot (V) £8
Confit Egg Yolk, Yoghurt Dressing


Fillet of Beef £28
Braised Oxtail, Roscoff Onion Tart, Shallot Puree, Bone Marrow Beignet, Pickled Turnips

Fillet of Pork £16
Glazed Pork Short Rib, Pak Choi, Crisp Salt & Pepper Squid, Sesame Seed Cracker

Venison Loin £25
Parsnip Rosti, Sprout Tops, Fig Jam, Sauce Grand Veneur

Char-Grilled Sirloin Steak £24
Hand-Cut Chips, Onion Rings, Slow Roast Plum Tomatoes & Watercress
(Choice of Pepper or Béarnaise Sauce)

Pheasant Breast £23

Confit Leg Pudding, Wild Mushrooms, Spinach, Pickled Blackberries

Tides Short Rib Beef Burger £14
Beef Tomato, Cheddar, Onion Marmalade & Hand-Cut Chips


Fish & Chips £16
Cider Battered Haddock, Creamed Peas, Tartare Sauce & Hand-Cut Chips

Seabass £26
Miso Broth, Wild Mushrooms, Pickled Pink Ginger, Edamame Beans

Monkfish £25
Root Vegetable & Potato Terrine, Confit Chicken, Baby Carrots, Crisp Sage

Turbot £28
Salsifies, Roast Artichokes, Chestnut Puree, Kale, Beurre Noisette


Provencal Vegetable Tatin (V) £15
Sun-Dried Tomato, Spinach & Quinoa Salad, Basil & Lemon Almond Pesto

Gnocchi (V) £14
Roast Pumpkin, Kale, Leeks, Pine Nuts, Truffle Emulsion

Vegetable & Potato Terrine (V) £15
Mushroom Ketchup, Salsifis, Roast Chestnut, Watercress


Caesar Salad £12
Crisp Iceberg Lettuce, Toasted Croutons, Anchovies, Parmesan & Caesar Dressing
Add Grilled Chicken +£3 - King Prawns +£5- Roasted Mediterranean Vegetables +£2

Blackened Sirloin Strips £17

Broccoli & Butternut, Baby Tomatoes, Lentils, Wild Cress

Roasted Pumpkin (V) £15
Quinoa, Watercress, Pickled Onions, Vegan Cheese, Mixed Nuts, Pomegranate Dressing


£4 Each

Steamed Chilli & Garlic Pak Choi
Garlic & Coriander Seed Roasted Roots
Parmesan Mash
Hand-Cut Chips
New Potatoes
House Salad
Seasonal Vegetables

Desserts (V)

Pear & Vanilla Soufflé £8
Mulled Pear, Almond Frangipane, Vanilla Mascarpone

Salted Caramel and Peanut Tart £8
Coffee & Bourbon Mousse, Pistachio Brittle

Lemongrass & Kaffir Lime Parfait £8
Compressed Pineapple, Frozen Lime Meringue, Passion Fruit

Dark Chocolate Cheesecake Brownie £8
Orange Gel, Lemon Sorbet, Chocolate Tuile

Ice Creams & Sorbets £7
Mulled Fruits & Meringues

Selection of Artisan Cheeses from our Trolley
Chutney, Grapes, Celery & Biscuits

Selection of 4 Cheeses: £12
Selection of 6 Cheeses: £16

Tides Restaurant→

When the tide comes in

We are open

Open from 10 am - 6 pm
Wednesday-Sunday only 
(Full service to be resumed as soon as possible)

Email Us→

Call 01534 741226

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Sure Customer Service Awards

2019 winners:
Nominated - Best service from leisure tourism & accommodation
Winner - Dolan Hotels - Outstanding contribution to customer service