Tennerfest Menu

Tennerfest Menu

£20 Per Person

You are more than welcome to chop and change with our a la carte menu at a supplement

Cream of Spiced Pumpkin Soup [V]
Pumpkin Seeds & Coriander

Pressing of Smoked Ham Hock (GF)
Celeriac Remoulade & Watercress

Crisp Smoked Haddock Fishcake
Fennel Ceviche, Confit Egg Yolk

Escabeche Of Bream (Gf)
Parma Ham, Citrus & Frisee

Flavours of Beetroot (V) (Gf) 
Goat’s Cheese & Sorrel

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Confit English Crown of Chicken (Gf)
Tomato & Olive Crust, Pomme Puree & Green Beans

Braised Shoulder of Lamb (Gf)
Parsnip Rosti, Kale & Pancetta

Seamed Plaice Paupiette (Gf)
Sauté Jersey Potatoes, Spinach & Wild Mushrooms

Lobster, Prawns & Mascarpone Beignets
Tomato Salsa & Avocado

Tarte Tatin Of Chicory & Fennel (V)
Vegetarian Scotch Egg, Rocket & Walnuts

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Blackberry Crumble Soufflé (V)
Spiced Apple & Vanilla Ice Cream

Warm Treacle Tart (V)
Clotted Cream & Caramelised Orange

Iced Coconut Parfait (V)
Compressed Pineapple & Toasted Coconut

Somerset Brie
Onion Marmalade, Celery, Cheddar Cookies

Selection of Ice Creams & Sorbets (V)
Poached Pears, Granola

We can cater for any & all dietary requirements. Please inform a member of the team of any allergies.

Available every day for lunch or dinner (excluding Saturday night & Sunday lunch).

Available for large parties.

Lunch:
12:30-1:45pm
(Last orders)

Dinner:
6:45pm-8:45pm
(Last orders)

SATURDAY NIGHT
Part of Tennerfest accommodation package only. £129 including Tennerfest menu, inland room & breakfast for two. (Dolan Loyalty & Paid Upgrades Available)